SGBrisketKitchen
A4 Kagoshima Black Wagyu Smoked Brisket (400g)

A4 Kagoshima Black Wagyu Smoked Brisket (400g)

$168.00

  • Specially imported and slaughtered for SGBrisketKitchen
  • Award-winning A4 grade Black Wagyu from Kagoshima
  • Smoked 18 hours with Sweet Hickory wood logs
  • 400g to 430g per pack
  • Vacuum packed and chilled.
  • Keep 2 weeks in chiller, 8 months in freezer.
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