Smoked USDA PRIME Grade Beef Short-Ribs (BONELESS)

Smoked USDA PRIME Grade Beef Short-Ribs (BONELESS)

  • 18 Hours Smoked USDA Prime Grade Short-ribs
  • Each Smoked Short-Rib (BONELESS)
  • Smoked with sweet Hickory Wood
  • Do kindly note that this is PRIME Grade quality – Highest grade with the best marbling in the USDA chart system. Only 2% of USA beef are graded Prime.
  • All our meats are sold POST-COOKED weight AND NO BONE WEIGHT.
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Description

Product will be delivered chilled and vacuum packed. Heating instructions will be provided.

Additional information

Post-Cooked Weight

240g (Boneless), 250g (Boneless), 260g (Boneless), 280g (Boneless), 310g (Boneless), 320g (Boneless), 360g (Boneless), 385g (Boneless), 400g (Boneless), 440g (Boneless), 460g (Boneless), 480g (Boneless), 560g (Boneless)

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