Smoked USDA PRIME Grade Beef Short-Ribs (NO BONE)

Smoked USDA PRIME Grade Beef Short-Ribs (NO BONE)

  • 18 Hours Smoked USDA Prime Grade Short-ribs
  • Smoked with sweet Hickory Wood
  • Do kindly note that this is PRIME Grade quality – Highest grade with the best marbling in the USDA chart system. Only 2% of USA beef are graded Prime.
  • All our meats are sold POST-COOKED weight AND NO BONE WEIGHT.
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Product will be delivered chilled and vacuum packed. Heating instructions will be provided.

Additional information

Post-Cooked Weight (No bone)

Mini (280g ~ 310g), X-Small (350g ~ 390g), Small (400g ~ 450g), Medium (460g ~ 490g), Large (500g ~ 550g), X-Large (560g ~ 590g), XXL (600g ~ 650g), Family Size (660g and above)


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